Our Roundhouse Imperial Porter was barrel-aged in Bourbon barrels for 12 months, and bottle conditioned. Toasted malt, coffee and chocolate notes, balanced with a mellow Bourbon finish. Enjoy now or cellar for later.
Seasonals and One-Offs
Some of our beers are available seasonally, when the brewers feel inspired, or when the stars align.
Brewed for Tet New Year or Lunar New Year, our take on Vietnamese Coffee (cà phê sữa đá). This style of coffee is served cold on sweetened condensed milk. We have made this beer in partnership with Ghost Roaster Coffee, a local coffee roaster out of New Westminster, with Brazil Daterra Full Bloom 100% tree dried natural coffee.