Northside Bitter
An easy drinking English Bitter Ale that’s perfect for the matchday rivalry. And knowing #PoCo like we do, there’s a bit of a Northside vs Southside thing goin’ on.
Seasonals and One-Offs
Some of our beers are available seasonally, when the brewers feel inspired, or when the stars align.
Feestberen Sour Brown
A Flandrien Oud Bruin, fermented on cherries, with Lactobacillus & Brettanomyces.
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No.97 Barrel-Aged Cranberry Wheat
Our Wetlands Wheat ale barrel-aged in bourbon barrels, with fresh cranberries, then bottle conditioned. Lightly tart with a dry finish.
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Run of the Mill Peppercorn Saison
Franco Belgian-style saison with white peppercorn and bitter orange peel. Amber hues. Fruity and spicy.
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Where the Wild Beers Are IPA
This bold wild IPA was brewed in collaboration with our friends at Escarpment Labs, using their Optimus Primary Brett-forward yeast blend, and was open fermented for two months.
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Short Game Strawberry IPA
A summery take on an IPA, real strawberries make this IPA subtle-ly sweet-tart. Contains lactose.
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No.34 Farmhouse Sour
Open-air fermented for over a year, then refermented and bottle-conditioned with Champagne Yeast.
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Wetlands Wheat
This American Wheat Ale is a light, traditionally unfiltered beer, containing 50% wheat malt
